1.) Bible Study: Psalm 108-111
· O God, my heart is fixed; I will sing and give praise, even with my glory. Psalm 108:1
· Meditating on Gods words this week and submitting to the them being implemented in my daily life.
2.) “MUST Do” List:
Begin crocheting another dishcloth
Allergy follow-up appointment for 8 y.o. son (Tuesday)
Laundry: washing, drying, folding, ironing, putting away.
Wash & Style 14 y.o.’s hair~High School Picture Day (Monday)
Call my Mother in Love (Monday)
Ask God to direct my time on the computer this week
Go to the gym (Wednesday)
Begin cutting back spent perennials
3.) Taking Care of My Home:
Complete daily and weekly chores listed below.
Monday – Sweep and mop floors, add tea and tea bags to the gardens, tidy master bath
Tuesday – Take all trash outside for pick-up, clean all bathrooms, and complete one quarterly task.
Wednesday – Bring all trash receptacles to the back of the house, vacuum and complete one quarterly task.
Thursday – Sweep all floors, dust one room, and complete one quarterly task.
Friday – Clean all tubs and showers. Complete one quarterly task. Wash all sheets sets, air out mattresses and remake beds.
Saturday – Relaxation
4.) Training My Children:
Witnessing the love of God
We are studying the book of Luke chapters 4-9 and Exodus chapters 5-6. We will continue practicing memory verses. We’ve also implemented a technique of identifying and underlining the commandments and promises that we find during our Bible reading. The children really enjoyed the new experience.
5.) Menu Plan Monday
Monday- Spaghetti & Ground Turkey with Sweet Corn nibblets
Tuesday- Stewed Chicken, potaoes (Crockpot) with steamed rice
Wednesday – Tuna Salad
Thursday – Chicken stir-fry over steamed white rice
Friday – Subs (Meatballs with Mozzerella and Marinara sauce)
Saturday – Creamy Chicken & Black bean enchiladas with Spanish rice
Sunday – Roasted Whole Chicken rice and sweet peas
Tuesday- Sliced Pears and sliced cheddar cheese tray
Wednesday- Pancakes with syrup
Thursday- Homemade French toast
Friday- Scrambled eggs with cheese on toast
Saturday- Banana Bread
Sunday- Raisin Bran
Monday- (Leftover’s) Jerk Chicken, steamed rice and sweet peas
Tuesday- Split pea soup
Wednesday- Peanut Butter & Jam Sandwiches
Thursday- Split pea soup
Friday- Black bean and tomato soup
Saturday- Mac and Cheese